Mutton White Karahi Recipe

A truly scrumptious taste of mutton. Add a fancy touch in your every day cooking by preparing Mutton White Karahi. Serve it with naan or roti. You can also get here simple mutton karahi recipe.

Mutton.White.Karahi

Mutton White Karahi

Ingredients

  • Mutton 1 kg
  • Oil / Ghee as required
  • Ginger Paste 1 tbsp
  • Garlic Paste 1 tbsp
  • Yogurt 1-1/4 cup
  • Green Chili Paste 2 tbsp
  • Salt 1 tsp
  • Finely crushed Ginger 2 tbsp
  • Crushed Black Pepper 1 tbsp
  • Cream 2 tbsp
  • Butter 50 grams
  • Finely chopped Green coriander 1 tbsp
  • Lemon Juice 4 tbsp

Method

  1. In frying pan heat oil or ghee then sauté ginger paste and garlic paste.
  2. Now add mutton and cook for 5 minutes.
  3. After this add yogurt, green chili paste, and salt. Cover and cook until it tender.
  4. Also add ginger, black pepper, cream and butter. Cover and cook for 5 minutes.
  5. Add lemon juice. In the end garnish with green coriander
  6.  Serve with cream and butter.

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