Open Cheese Burger

Open Cheese Burger

Open Cheese Burger is one of mouthwatering recipe with melt in mouth cheese. Must try your kids will love this. In this recipe Chef Gulzar used beef mince, but you can use lamb or chicken mince as well.

You may also love to make an other delicious recipe Bun Kabab which mostly people eat from daba.

Open Cheese Burger Recipe

Open Cheese Burger
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Snack & Nibbles
Cuisine: Pakistani
Serves: 6
Ingredients
For Burger Buns
  • All Purpose Flour 300 grams
  • Luke warm water ½ cup
  • Yeast 1-1/2 tbsp
  • Sugar 1 tsp
  • Baking Powder 2 tsp
  • Eggs 1
  • Butter 2-3 tbsp
For Filling
  • Beef Mince ½ kg
  • Hung Curd 1-2 tbsp
  • Garam masala Powder 1 tsp
  • Cumin Powder 1 tbsp
  • Crushed Red Chili 1 tbsp
  • Finely Chopped Onion 1
  • Finely Chopped Green Chilies 3-4
  • Finely Chopped Coriander ½ bunch
  • Ginger Garlic Paste 1 tbsp
  • Eggs 2
  • Bread Crumbs 2-3 tbsp
  • Grated Mozzarella Cheese 200 grams
  • Tomatoes (Sliced) 1
  • Oil 2-3 tbsp
  • Salt to taste
Instructions
  1. For burger dough: Take luke warm water add in yeast and sugar mix it well and leave it for 15 minutes.
  2. Add all purpose flour in a large bowl, when the yeast is raised pour mixture in flour along butter, egg and baking powder mix it well and make a dough.
  3. Cover the mixing bowl with plastic cling leave it 2-3 hours. Now take it out and fold the dough with the help of hands in medium size balls and give them shape of burger.
  4. Place burger on greased baking tray and leave for rise another 15 minutes.
  5. Apply egg wash on burger and bake it in preheated oven on 200 C for 10-12 minutes. Take it out the burger buns are ready.
  6. For filling: Take a chopper add beef mince, curd, garam masala powder, cumin powder, crushed red chili powder, finely chopped onion, finely chopped green chilies, coriander, ginger garlic paste, eggs and salt mix it well and make small patties.
  7. Heat oil in frying pan and fry the patties. Now cut the buns into the middle and place the patties, 1 tomato slice and some grated mozzarella cheese repeat the process twice and thrice.
  8. At last place the dish into the preheated oven and bake it till the cheese is melt and take it out in a serving platter and serve it.