Special Bakra Eid Recipes
Eid ul Edha is a religious festival of Muslims which is celebrated every year all over the world. This is also called Bakra Eid as the scarifies of animal is done at this Eid. Special dishes are made at this occasion to feed the family and guests. We have collected here some must made Pakistani Food Recipes related to meaty dishes. So what you are waiting for? Arrange your table with recipe of Eid special dishes and enjoy!
Nihari is a stew dish that is cooked on slow heat. Usually overnight. This is made with a special cut of meat which has bones with it. Nihari can be made with beef and mutton.
Paye is made with lamb or beef trotters. It also takes long time in cooking.
Get it here: Pakistani Paye Recipe
For Paya Masala: Gulzar Special Paya Masala
Kunna gosht is a special traditional Pakistani dish made in a clay pot and also serves in same pot at wedding ceremonies or at special occasion. It is made with foreshank or hindshank meat of lamb.
You might also like Kunna Masala
Korma is a mild gravy dish and it has a tremendous mouth-watering taste. It goes delicious with naan. You will like the taste of following Korma Recipe.
Get Recipes: Degi Mutton Korma Recipe,
For Masala Powder: Korma Masala
5- Karahi Gosht
As the name suggest this meaty dish is made in a karahi. Some simple spices, tomato, yogurt, green chilies are used to make it.
Bong is made with beef meat. Just like Nihari, bong is also cook on low heat. But it has a different taste then nihari.
7- Namkeen Gosht
Namkeen gosht is a famous dish in Peshawar. Professionally it is cooked with beef but you can also make it with lamb meat.
You will like
8- Raan Roast (Lamb Leg Roast)
Many people hesitate to roast raan at home. Well! I always roast it at home because my family does not like the taste of raan roasted from restaurant.
9- Tikka Boti
Barbecue is must at Eid ul Edha. Tikka, kabab are made on charcoal. A delicate aroma rise from every other home in Eid days. There are many tikka recipes but I will suggest you to make Afghani Boti and Bihari Kabab.
Related: How do barbecue at home
10- Seekh Kabab
Seekh kabab has its own tempting taste. It is made with ground meat. It goes superb with imli ki chutni.
Get mouthwatering Seekh Kabab Recipes
11- Kaleji Recipe
In many families liver or kaleji is serve in brunch at day of Eid. Check out delicious Kaleji recipes and enjoy with your family.
I just love mutton pulao and we mostly make it at second day of Eid. In recipe rice is cooked in a stock that gives it a tremendous taste.
Check out Pulao Recipes
My mother’s recipe Mutton Pulao or Yakhni Wala Pulao
Biryani is another famous Pakistani rice dish. It is cooked with chicken, beef or lamb meat. It serves with raita.
Check also other Biryani Recipes
14- Chapli Kabab
Chapli Kabab got its name due to the large shape of kabab. Crushed spices, cooked egg and pomegranate seeds are the key ingredients of these kabab.
Recipe is here Chapli Kabab
15- Kache Keeme k kabab
Have you ever tried kache keeme k kabab? If not that you missed a delicious treat.
Must try Quick Kache Keeme k kabab
16- Kache Keeme ki Roti/Paratha
Just like kabab, Kache Keeme ki Roti also has a tremendous taste. Mostly people stuff with cooked mince but raw mince tastes great.
This is the recipe: Kache Keeme ki Roti
17- Shami Kabab
Shami kabab is a famous food in Pakistan. No matter it’s Eid or any other occasion, shami kabab are served with dip. You can also freeze shami kabab.
18- Bihari Keema
If you are looking some keema recipe then try out Bihari Keema Recipe.
You might also like Chapli Keema
Make your Own Spices Powder at Home
For BBQ we must need tikka masala or bihari masala powder. So, at this Eid make these powder spices at home. Especially Bihari Masala Powder make tikka very scrumptious. Even I marinade Raan with this powder.
Have A Wonderful and Blessed Eid Days 🙂