Watermelon Punch is a tangy combination of watermelon and Grewia asiatica (falsay). Keep cool this summer with this thirst quencher of fresh Watermelon Punch.
How to Make Watermelon Punch
Ingredients
- Watermelon chunks 2 cups
- Falsay 1 cup
- Water 2-1/2 glasses
- Sugar 4-6 tbsp
- Black salt ¼ tsp
- Ice as required
Method
- Put watermelon, falsay, water, sugar, and salt into a blender and blend until everything blend.
- Add ice and blend again.
- Pass through a strainer, pour into glasses, and serve.
