Home Course Archive by category Mutton-Lamb (Page 5)
This simple-to-prepare lamb dish is full of flavour – thanks Chef Zarnak Sidhwa to a deliciously Continental Chops that has Sauté Onions taste to make them something special. Ingredients Mutton chops 1 kg Garlic, chopped 2 tbsp HP sauce 2 tbsp Crushed black pepper 1 tbsp Soya sauce 2 tbsp Oil 2 tbsp For Sauté […]Get Recipe
Pakistani curries are popular all over the world. Every region in Pakistan has there own version and taste of curry cooked with gravy. This thick gravy recipe belongs from the beautiful area of Punjab which is famous for its artistic wood work “Chiniot” Chef Zakir has made this different style dish for food lovers. Ingredients […]Get Recipe
Perfect for a midweek meal, first fry mutton then marinade in yogurt mixture for a nice taste and then steam. Soft and tender spicy Mutton Steam is impressive enough to serve at special occasion. Must try a recipe by Chef Zakir Qureshi. If you want to go with chicken then try out Steam Chicken. A […]Get Recipe
Korma, karahi, balti, – whatever your favourite curry dish, we’ve got a delicious, easy-to-make recipe for you and the family will love. Chef Zakir Qureshi make full of flavor Mutton Bong Curry in his own style that has a unique taste. Really tasty recipe and great as main dish. Mutton Bong Curry Mutton Bong Curry […]Get Recipe
Eid is just coming and we love to explore new dishes on this special event. We also have meat in quantity then why not try something truly delicious. Find here a passionate recipe of Mutton Leg Roast with Hot and Sour Rice that has very impressive and tempting look when it finalize. A good marination […]Get Recipe