Snicker Cupcakes

If you have passion to try new recipes then go through and bake Snicker Cupcakes. I love Snicker chocolate that’s why I decided to add its touch in cupcakes. Bite of nuts and chocolate inside the cupcake tastes just amazing.

Snickers cupcakes step 1

Make the batter.

Snickers cupcakes step

Cut snickers chocolate into cubes.

Snickers cupcakes step 2 copy

Pour 1 tbsp batter in cups.

Snickers cupcakes step 3 copy

Place 1 cube of snickers in each cup.

Snickers cupcakes step 4 copy

Again pour batter to fill half cups.

Snicker Cupcakes
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert-Cake-Cookies
Cuisine: Pakistani
Serves: 12
Ingredients
  • All purpose flour (maeda) 1 cup
  • Baking powder 1 ¼ tsp
  • Salt ⅛ tsp
  • Eggs 2
  • Sugar ¾ cup
  • Oil ¼ cup
  • Vanilla essence ½ tsp
  • Butter milk ¼ cup (for alternate see note)
  • Snickers chocolate 1 (cut into cubes)
Instructions
  1. Preheat oven at 170 Degree C and grease cupcake pan. If your pan is not non stick then line it with paper cups.
  2. Sift together plain flour, baking powder and salt. Keep aside.
  3. In a mixing bowl beat eggs on medium speed with electric beater. Add in sugar and beat again for 1 minute.
  4. Now add oil and vanilla essence, beat for 30 seconds.
  5. Beat in half sifted flour and half butter milk then add remaining sifted flour and butter milk and beat for 1 minute. Remove scraps from walls of bowl.
  6. Pour 1 tbsp batter in cups then place 1 cube of snickers in each cup. Again pour batter to fill half cups.
  7. Bake at 170 degree C for 12-14 minutes or until a tooth pick inserted comes out clean.
  8. Cool at wire rack then serve. You can décor with grated chocolate.
Notes
Add ¼ tsp vinegar or lemon juice in ¼ cup milk and set aside for 5 minutes. Butter milk is ready.