Tender Pops Recipe

Tender Pops By Chef Shireen Anwar

Tender Pops Recipe is an easy recipe by Chef Shireen Anwar. Crispy chicken tenders give a delicious taste to tongue. Moreover this is wonderful recipe for kid’s back to school lunch.

Also Check: Ramadan Recipes

Tender Pops Recipe

Author: Chef Shireen Anwar
Prep time: 35 mins
Cook time: 20 mins
Total time: 55 mins
Serves: 5

Ingredients

  • Chicken breast 2 (boneless)
  • Salt 1 tsp
  • Black pepper 1 tsp
  • Mustard powder 1tsp
  • Paprika 1 tsp
  • For batter
  • Self raising flour 1 cup
  • Salt ½ tsp
  • Egg 1
  • Milk ½ cup
  • Oil 1 tbsp

Instructions

  1. Cut chicken into bite size pieces.
  2. Marinate with salt, pepper, mustard and paprika for 30 minutes.
  3. In a mixing bowl mix 1/2 cup self rising flour, salt, egg, milk and oil. Make a smooth batter.
  4. Dip chicken pieces in prepared batter and roll in remaining self raising flour.
  5. Deep fry in warm oil for 10 minutes or until light golden.