Let learn Eggless Mango Mousse and enjoy with your family. We all love mango and enjoy eating them, now not only we eat mango but also make many delicious dessert and drink with mango. These mango desserts have their own tempting taste and Eggless Mango Mousse is one of best recipe.
- Mango Puree 2 cups
- Cream 2 cups (whipped)
- Icing Sugar ½ cup
- Gelatin Powder 1 tbsp
- Water 4 tbsp
- In a saucepan add 2 cups mango puree and ½ cup icing sugar. Cook and place it to cool.
- Add whipped cream in mango.
- In a bowl add 4 tbsp water along with gelatin powder. Mix well.
Now fold gelatin mixture into batter.
- Keep in refrigerator until set.
In the end garnish with mint leave and mango and serve.