Saudi Champagne Drink isn’t just about refreshment; its ability to quench thirst and invigorate the senses makes it a versatile companion for various settings.
Pair it with traditional Middle Eastern dishes for perfect culinary harmony, or simply enjoy it on its own as a standalone treat.
Saudi Champagne Drink Recipe
- Apple 1 sliced
- Orange 1 sliced
- Lemon 1 sliced
- Mint leaves a bunch
- Apple juice 1 liter
- Apple frizzy drink/soda water/sparkling water 250 ML (can choose either 1)
- 7up 500 Ml
- In a drinks container, add all the sliced fruits with the apple juice & let it soak for 15 minutes.
- At the time of serving add the rest of the liquid ingredients, mix it up & that’s it!
Tips for Serving
- Ensure the drink is properly chilled before serving. The crispness of the cold enhances its taste and effervescence.
- Opt for tall, elegant glasses to showcase the drink’s lively bubbles and vibrant hues.
- Elevate the presentation by garnishing with a slice of citrus or a sprig of mint. This adds a touch of visual appeal and complements the flavors.
Recipe courtesy Sonia Ali
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