Stuffed Chicken with Mince

Stuffed with mince and pineapple this boneless stuffed chicken is tasty for words. Stuffed Chicken with Mince is great for parties and special occasion.



reat for everyday dinners to fancy dinner parties
great for everyday dinners to fancy dinner parties

Chicken Marination

  • Whole chicken with skin 1
  • Black pepper powder 1/2 tsp
  • White pepper 1/4 tsp
  • Worchester sauce 2 tbsp
  • Salt to taste

For Beef Stuffing

  • Beef mince 250g
  • Onion 1 medium
  • Green chilies 4-5 (rough chopped)
  • Garlic 4 large cloves (chopped)
  • Medium piece ginger
  • Salt to taste
  • Crushed red chili 1 tbsp
  • Sesame seeds 3 tbsp
  • Mustard paste 1 tbsp
  • White pepper 1/4 tsp
  • Black pepper powder 1/2 tsp
  • Honey 2tbsp
  • Worcester sauce 2 tbsp
  • Pineapple 4 slices (rough chopped)
  • Oil 4 tbsp
  • Lemons 2
  • Onion 1 (sliced)


  1. Debone whole chicken in such style that bones will remove but it remains whole.
  2. Marinate chicken with all spices.
  3. Chop beef with onion, green chilies, ginger and garlic.
  4. Than add salt, crush red chili, sesame seeds, mustard paste, white pepper, black pepper, honey, Worcester sauce and chop again.
  5. Take out mince in a bowl and add pineapple. Mix well.
  6. Now place chicken in a plate and in open area from where bones were remove, fill it with mince.
  7. Fold chicken in such way that it looks like whole chicken.
  8. Heat up oil in a pan and place whole chicken in pan.
  9. Squeeze lemon juice on chicken top side. Move chicken in pan so not stick with the pan.
  10. When it becomes brown from down side turn it and squeeze lemon on top side. Cook until get color on other side.
  11. Grease baking try with oil, set sliced onion and arrange chicken on sliced onion.
  12. Set tray in pre heated oven and bake at 200 degree for 15-20 minutes or till tender.
  13. Cut and serve warm.